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Crescent Moon Kitchen

summer

  • two peanut butter smores cookies on a dark matte plate. one of the cookies is partially split, showing off the gooey texture of the marshmallow as it pulls apart.

    loaded peanut butter s'mores cookies

  • rhubarb bbq sauce in a mason jar. a spoon is being dipped into the sauce, show its thick and shiny texture.

    tangy rhubarb bbq sauce

  • 2 geometric glass bowls of vanilla ice cream topped with cherry compote. the cherry compote features whole cherries suspended in a thick red juice

    summer cherry compote recipe

  • golden brown crockpot chicken legs on a platter, next to chopped scallions on a cutting board and a small bowl of honey-garlic soy sauce

    crockpot chicken legs

  • key lime cheesecake on a wooden serving board.

    no bake key lime cheesecake

welcome to crescent moon kitchen 🌙


I’m Kelly! My culinary training is formal, but my soul is a free spirit. These recipes are where the two meet. 

More about me

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